Description
A refreshing and healthy salad perfect for summer, combining fresh cucumbers and avocado with a zesty dressing.
Ingredients
Scale
- 2 large cucumbers, diced
- 1 ripe avocado, diced
- 1/4 red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 tablespoon olive oil
- 1 tablespoon lime juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the diced cucumbers, diced avocado, red onion, and fresh cilantro.
- Drizzle the olive oil and lime juice over the mixture.
- Gently toss to combine, being careful not to mash the avocado.
- Season with salt and pepper to taste. Toss again lightly.
- Serve immediately for the freshest taste, or refrigerate for up to 30 minutes before serving.
Notes
- Use ripe avocados for the best flavor.
- This salad can be made ahead but is best enjoyed fresh.
- Feel free to add other vegetables like bell peppers or cherry tomatoes for extra color and taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 2g
- Sodium: 50mg
- Fat: 11g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg